Super Promo Benelux & France & Germany Tour Route (LUX-CGN)

Tours worth 170 € INCLUDED

• Luxembourg Tour worth 40 Euro included

• Reims tour worth 40 Euro included

• Brugge Tour worth 50 Euro included

• Cologne Tour worth 40 Euro included

PARTICIPATION REQUIREMENT

This tour is organized with a minimum participation requirement of 40 people. If sufficient participation is not achieved, the final cancellation notice date is 20 days before the tour start date. The tour canceled due to insufficient participation will be notified to you through your agency.

VISA

Ordinary Passport - Visa required                         

Green Passport - Visa not required

Service Passport - Visa not required

You must have a passport valid for 6 months from the end date of travel and not older than 10 years.

HEALTH

There is no vaccination requirement for entry into Germany. We do not think you will encounter any health-threatening problems with meals taken at the region’s good restaurants and hotels. However, when you are not with the group, we recommend that you be careful about what you eat and drink, that you definitely consume bottled water, avoid ice, milk and dairy products, eat meat and fish products that you are sure are well cooked, and choose fruits such as bananas and pineapples that can be peeled.

FLIGHT TIMES

Istanbul   -  Düsseldorf   3 hrs 25 min

Düsseldorf   -  Istanbul   3 hrs 15 min

OPTIONAL TOURS & ACTIVITIES

Optional tours and activities are organized by the local agency we work with with a minimum participation requirement of 20 people, and participation is not mandatory. If sufficient numbers are not reached, the tours cannot be carried out, or the prices, content, and vehicles used for optional tours/activities may vary depending on the number of participants. In addition, the days and times of optional tours/activities may be changed by the guide according to the opening/closing status of museums, ruins, or venues at the destinations and according to weather conditions.

ACCOMMODATION

During periods such as fairs, congresses, concerts, events, sports tournaments, etc., hotels may be used at distances greater than those stated in kilometers. 

Triple rooms may be provided depending on hotel availability, and the bed offered to the 3rd person in such rooms may be smaller than standard beds. Triple rooms consist of 1 large bed and 1 extra bed. Since extra beds are foldable beds and coach beds, participants making reservations for a 3rd person and/or child are deemed to have declared that they accept the possible cramped conditions in the rooms and the type of bed. 

Child discounts are valid for only one (1) child staying with 2 adults and matching the age group specified in the pricing section. 

Breakfasts taken at the hotel among the services included in the tour program are served in accordance with the breakfast culture of the country visited and generally with a limited menu called continental breakfast, consisting of butter, jam, bread, tea or coffee, and may be served in a separate hall allocated to the group for groups.

CURRENCY

The European currency is Euro (EUR). It is useful to have Euro (EUR) with you.

TIME ZONE

Germany, Luxembourg, France, Belgium and the Netherlands are 1 hour behind Turkey in summer time and 2 hours behind in winter time.

For example, when it is 18:30 in Turkey in summer, it is 17:30 in the relevant countries.

CLOTHING AND ESSENTIAL ITEMS

If traveling in the summer season, we recommend that you bring T-shirts that can be easily put on and taken off, short- and long-sleeved shirts, cotton trousers, shorts, comfortable walking shoes, a light jacket and a light sweater for the evenings. In addition, you may also bring a hat, sunglasses, sunscreen, earplugs against possible noise, a camera, a video camera, their chargers, and spare memory cards. In the winter period, we recommend clothing that allows you to move comfortably and keeps you warm.

FOOD CULTURE

When German cuisine is mentioned, cakes, potatoes, and of course beer come to mind first. In this culture, which has a great variety of meat and vegetable dishes, there is also a wide variety of beers and wines. 

French cuisine, whose roots date back to the Middle Ages, has a rich culture. French cuisine, famous for its wines and various cheeses and known worldwide, is recognized for meat dishes cooked with different sauces and famous desserts such as crème brûlée, macarons, and soufflé. 

Belgian cuisine combines German and French cuisines with its traditions. 

Dutch cuisine is not a very rich cuisine, but its cheeses are worth trying. Other delicacies are generally fast-food style.

IMPORTANT NOTES

Having a valid passport and/or having obtained a visa (for a destination/passport that requires a visa) does not mean that entry into the country is guaranteed. The passport police have the authority to deny you entry. The agency is not responsible for this situation; responsibility belongs to the passenger.  

The agency is an intermediary between the airline and the passenger and is subject to the Hague Protocol dated 28.09.1955. There may be a risk of delay on scheduled and special flights, or times may change before the current tour and flight. The agency is obliged to notify these changes as soon as possible. Our passengers have purchased the tour knowing and accepting that flight details may change. Children aged 0-2 do not pay airport tax and airport service fees. 

Panoramic city tours included in the tour package are tours organized for the general introduction of the cities, carried out panoramically with guide commentary from inside the vehicle, lasting no more than 2-3 hours and not including museum or archaeological site entrances. The agency is not responsible for the inability to carry out panoramic tours, including the other tours specified in the program, if, on the day and time of the tour, local authorities do not allow visits or entry, or if the tour cannot take place due to closed roads caused by any event, or if weather conditions make the tour impossible. Some tours may be carried out by public transport or on foot where possible, in places with closed roads or where vehicle entry is not permitted.