| DAY | DATE | PORT | Departure | Arrival |
| 1 | 4.10.2026 | Monte Carlo, Monaco | - | 23.00 |
| 2 | 5.10.2026 | Portovenere, Italy | 08.00 | 17.00 |
| 3 | 6.10.2026 | Porto Cervo, Italy | 08.00 | 23.00 |
| 4 | 7.10.2026 | Marina Day, French Riviera | 08.00 | 17.00 |
| 5 | 8.10.2026 | Cannes, France | 08.00 | 17.00 |
| 6 | 9.10.2026 | Monte Carlo, Monaco | 07.00 | - |
• All-suite accommodation experience with a private terrace and floor-to-ceiling panoramic ocean views.
• Breakfast served at fine dining restaurants such as Terrasse and Pistachio.
• A variety of juices, soft drinks, specialty coffees, tea, and bottled water served throughout the day.
• Refreshments offered in selected areas and suites.
• Breakfast, lunch, and dinner are free for children (valid for children under 12 or under 5, depending on the package).
• Access to the specially designed transversal marina area for water sports (canoeing, paddleboarding), saltwater pool, and group exercise classes.
• High-speed Wi-Fi access throughout all areas of the yacht.
• Tips for ship staff, port taxes, and other service charges.
• Lunch and dinner at the 11 different restaurants and dining venues on Yatta.
• Selected wines, premium drinks and cocktails
• 24-hour room service
•Spa and hairdressing services, private fitness sessions, and laundry and ironing services.
• Guided tours arranged in ports and private tour arrangements.
Four Seasons Yacht Experience
Four Seasons Yacht is a unique “residential yachting” concept designed to break all the conventions of traditional cruising. This is not just a ship; it is an ultra-luxury floating hotel experience sailing across the ocean.
The living space offered per guest is approximately 50% larger than that of all other ships at sea
Yacht Features
• It is 207 meters (679 feet) long and consists of 14 decks.
• It serves a total of 190 guests in just 95 suite residences.
• A private transverse marina on both sides of the yacht offers direct access to the sea, water sports, and relaxation areas at sea level.
• Instead of the traditional cruise buffet, an à la carte gastronomic experience in a hotel-style concept is offered through 11 different restaurants and bars.