Four Seasons and Riviera Tour

Tour details
DAY DATE PORT Departure Arrival 
1 4.10.2026 Monte Carlo, Monaco  - 23.00
2 5.10.2026 Portovenere, Italy 08.00 17.00
3 6.10.2026 Porto Cervo, Italy 08.00 23.00
4 7.10.2026 Marina Day, French Riviera 08.00 17.00
5 8.10.2026 Cannes, France 08.00 17.00
6 9.10.2026 Monte Carlo, Monaco  07.00 -
What's included

• All-suite accommodation experience with a private terrace and floor-to-ceiling panoramic ocean views.

• Breakfast served at fine dining restaurants such as Terrasse and Pistachio.

• A variety of juices, soft drinks, specialty coffees, tea, and bottled water served throughout the day.

• Refreshments offered in selected areas and suites.

• Breakfast, lunch, and dinner are free for children (valid for children under 12 or under 5, depending on the package).

• Access to the specially designed transversal marina area for water sports (canoeing, paddleboarding), saltwater pool, and group exercise classes.

• High-speed Wi-Fi access throughout all areas of the yacht.

• Tips for ship staff, port taxes, and other service charges.

Not included

• Lunch and dinner at the 11 different restaurants and dining venues on Yatta.

• Selected wines, premium drinks and cocktails

• 24-hour room service

•Spa and hairdressing services, private fitness sessions, and laundry and ironing services.

• Guided tours arranged in ports and private tour arrangements.

Need to Know

Four Seasons Yacht Experience

Four Seasons Yacht is a unique “residential yachting” concept designed to break all the conventions of traditional cruising. This is not just a ship; it is an ultra-luxury floating hotel experience sailing across the ocean.

The living space offered per guest is approximately 50% larger than that of all other ships at sea

Yacht Features

• It is 207 meters (679 feet) long and consists of 14 decks.

• It serves a total of 190 guests in just 95 suite residences.

• A private transverse marina on both sides of the yacht offers direct access to the sea, water sports, and relaxation areas at sea level.

• Instead of the traditional cruise buffet, an à la carte gastronomic experience in a hotel-style concept is offered through 11 different restaurants and bars.